Italian Cream Cake
$6.79 – $44.99
Moist buttermilk cake studded with pecans and coconut flakes, layered with cream cheese icing
5″ serves 4-6; 9″ serves 8-10
Serving Instructions
For optimal taste, serve at room temperature. Remove from the fridge 1 to 2 hours before serving.
*CONTAINS: Wheat, Milk, Egg, Tree Nuts
INGREDIENTS: Unsalted Butter, Sugar, Enriched Flour, Buttermilk, Cream Cheese, Pecans, Eggs, Coconut Flakes, Vanilla Extract, Baking Soda, Coffee Extract