Red Velvet Cake
$6.49 – $43.99
Traditional red velvet cake with cream cheese icing. 5 inch serves 4-6; 9 inch serves 8-10.
*CONTAINS: Wheat, Milk, Egg, Soy
INGREDIENTS: Red Velvet Cake (Flour, Sugar, Buttermilk, Whole Egg, Shortening, Red Food Color, Cocoa Powder, Baking Soda, White Wine Vinegar, Vanilla Extract), Sea Salt Icing (Cream Cheese, Sugar, Butter, Vanilla Extract)