Vegetarian Power Bowl


Couscous, kale, and mixed greens topped with roasted chickpeas, sweet potatoes, cauliflower, and sauteed shiitake mushrooms. Served with a lemon tahini dressing.


INGREDIENTS: Couscous (cous cous, kosher salt, white pepper), Sweet Potatoes, Cauliflower, Broccoli, Sautéed Shiitake Mushrooms (shiitake mushrooms, blended oil [canola, olive], kosher salt, black pepper), Lemon Tahini Dressing (tahini, lemon juice, water, fresh garlic, maple syrup, kosher salt, black pepper), Roasted Garbanzo Beans (dry garbanzo beans, water, canola oil, granulated garlic, smoked paprika, kosher salt, black pepper), Fresh Kale, Mixed Greens